Kai – HT7067 – Pro Cleaver 7″ – Fixed Blade Knife – 1.4116 Stainless Stonewash Cleaver – POM – Black

Description

The Kai HT7067 Pro Cleaver is a formidable kitchen tool, designed to handle the toughest cutting tasks with ease. Perfectly suited for processing larger cuts of bone-in meat or breaking down whole poultry, this cleaver excels in both performance and durability. Crafted from DIN1.4116 German steel, the blade measures 7 inches (178 mm) and is a full 4 millimeters thick. This substantial thickness provides exceptional strength, allowing you to effortlessly cut through bones and tough meat. The cleaver’s versatile design also enables it to be used for chopping meat for stews, cutting bones for stock, and even tenderizing meat with the back of the blade. The full-tang construction ensures that the cleaver is robust and reliable, while the riveted POM handle provides a secure and comfortable grip. This thoughtful design ensures that the cleaver remains balanced and easy to handle, even during prolonged use. The Kai HT7067 Pro Cleaver is NSF Certified, meeting the rigorous standards required for use in commercial kitchens. This certification underscores its suitability for professional environments where hygiene and performance are paramount.

Specifications:
Blade Steel: DIN1.4116 German steel
Blade Length: 7 inches (178 mm)
Handle Material: POM (Polyoxymethylene)
Blade Thickness: 4 mm
Construction: Full-tang with riveted handle
Certification: NSF Certified for commercial kitchen use
Country of Origin: China

What’s more, you can experience this item for yourself by holding, smelling it or even taking a selfie with it in person at our local store, Sharp Things OKC, located at 6610 N. May Ave., Oklahoma City, OK 73116. Alternatively, you can purchase with confidence here online at www.SharpThings.com. You will experience world-class customer service in either environment. Don’t miss out on this exceptional product – add it to your cart and your collection today. Feel free to give us a call 7 days a week anytime between 9 AM and 9 PM. 405-286-2112 with any questions.